Full-leaf black tea in quart-sized brew pouches. Simply place overnight in a pitcher of water. Awake to find a tea rich in flavor and aroma, at a price that's a fraction of the supermarket-bought teas. For quicker preparation, steep in hot water for five minutes and add ice. Combines the citrusy notes of a high-grown Ceylon with the malty underscore of a pungent Assam tea.
Each quart pouch contains 10 grams of tea. Makes 32 ounces each.
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